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Country Of Origin : India
AASHIRVAAD Atta with Multigrains gives you the wholesome goodness of six different grains: wheat, soya, channa, oat, maize and psyllium husk in a single pack. The atta is high in fibre which helps in the maintenance of normal digestion.
Just 3 rotis made from AASHIRVAAD Atta with Multigrains fulfil 35% of your daily fibre requirement. Did you know just 3 multigrain rotis pack the same amount of dietary fibre as 6 carrots or 4 beetroots? Because it's high in fibre, AASHIRVAAD Atta with Multigrains also keeps you fuller for longer.
Above all, it still retains the same great taste of AASHIRVAAD Atta, India's No. 1 Atta* brand!
**ITC Limited claim as per NielsenIQ Retail Index data for period MAT June‛23 for the India market in the Atta segment of Packaged Atta Category.
Aashirvaad Atta - Multigrains is an exceptional blend of six natural grains that ensures a nutritious and tasty addition to your daily meals. This specialized atta (flour) is infused with the wholesome goodness of wheat, soya, channa, oat, maize, and psyllium husk. By incorporating these diverse grains into one packet, Aashirvaad Atta - Multigrains offers a broad spectrum of nutrients catering to your everyday dietary needs while retaining the beloved taste of traditional flour.
Wheat forms the base of Aashirvaad Atta - Multigrains, providing the essential carbohydrates that are a fundamental part of a balanced diet. Whole wheat is also a good source of dietary fiber, which promotes digestive health and helps in maintaining a healthy weight.
Soya is an excellent source of plant-based protein, making it a valuable addition for vegetarians and those seeking to boost protein intake. Soya also contains a variety of vitamins and minerals, including iron, calcium, and magnesium.
Channa or gram flour is derived from chickpeas and is known for its high protein content and rich dietary fiber. It aids in digestion and helps maintain blood sugar levels. Additionally, it brings its own unique nutty flavor to the atta mix.
Oats are a powerhouse of essential nutrients like manganese, phosphorus, magnesium, and iron. They are also known for their high fiber content, particularly soluble fiber, which helps in maintaining cholesterol levels.
Maize flour adds another dimension of nutrition with its high fiber content and essential vitamins like Vitamin B6, Vitamin K, and folate. It's also a great source of energy and supports digestive health.
Psyllium husk is known for its exceptional ability to absorb water and become a thick, viscous compound that helps ease constipation and promote regularity. It significantly enhances the overall fiber content of the atta, making it an excellent choice for digestive health.
Aashirvaad Atta - Multigrains is not just another flour; it's a multi-faceted nutritional powerhouse designed to support a healthy and active lifestyle.
Fiber is crucial for maintaining good digestive health, and Aashirvaad Atta - Multigrains excels in this area. Just three rotis made from this atta fulfill 35% of your daily fiber requirement. This is equivalent to the dietary fiber found in six carrots or four beetroots, making it an excellent way to ensure you receive enough fiber in your diet.
The high fiber content ensures that you stay satiated for longer periods, which can help in managing weight and reducing unnecessary snacking between meals. This feature is particularly beneficial for those managing their weight or looking to maintain a healthy lifestyle.
The addition of soya and channa into the atta mix provides a substantial amount of plant-based protein, which is essential for muscle repair, enzyme function, and overall cellular maintenance.
By combining multiple grains, Aashirvaad Atta - Multigrains offers a broader range of vitamins and minerals. These include essential nutrients like iron, magnesium, zinc, and Vitamin B complexes, all of which play significant roles in various bodily functions.
Despite its high nutritional value, Aashirvaad Atta - Multigrains does not compromise on taste. The unique blend of grains gives the flour a slightly nutty flavor, which is well-loved in traditional Indian cuisines. The texture of the flour allows for soft and fluffy rotis and chapattis, making the eating experience enjoyable for everyone.
Aashirvaad Atta - Multigrains is incredibly versatile and can be used in various culinary preparations other than just rotis and chapattis.
The primary use of Aashirvaad Atta - Multigrains is to make delicious and soft rotis and chapattis. The combination of multiple grains not only adds to the nutritional value but also enhances the flavor, making your everyday meals more delightful.
This atta can also be used to make stuffed parathas and pooris, adding a nutritious twist to these traditional Indian dishes. The grain blend complements the spices and fillings used in these recipes, making them even more delectable.
Aashirvaad Atta - Multigrains can be a wholesome ingredient in baking recipes, such as bread, muffins, and cookies. It imparts a unique flavor and texture, making your baked goods richer in taste and higher in nutritional value.
