AGNIVESH NRIPATIVALLABH RAS

Ingredients:

• Jaiphal (Myristica Fragrans)
• Laung (Caryophyllus aromaticus)
• Mustak (Cyperus rotundus)
• Tvak (Cinnamomum Zeylanicum)
• Sukshma Elaichi (Elettaria cardamomum)
• Shuddha Tankan (Sodium Biborate (Purified)
• Ghritbharjit Hingu (Asafoetida (Fried in Ghee)
• Shwet Jeera (Cuminum cyminum)
• Tejpatra (Cinnamomum Tamala)
• Ajwain (Ptychotis ajowan)
• Sounth (Zingiber offcinale)
• Saindhav Lavan (Rock Salt)
• Lauh Bhasma (Iron (Calcined)
• Abhrak Bhasma (Mica (Calcined)
• Shuddha Parad (Mercury (Purified)
• Shuddha Gandhak (Sulphur (Purified)
• Tamra Bhasma (Copper (Calcined)
• Krishna Marich (Piper nigrum)

Additional information*

AGNIVESH NRIPATIVALLABH RAS

AGNIVESH NRIPATIVALLABH RAS is a herbal formulation treasured in the traditional Ayurvedic medicine as a potent remedy for gastrointestinal issues. Crafted meticulously with a blend of natural ingredients, this Rasayana (rejuvenative medicine) aims to provide relief from various digestive ailments such as sprue, diarrhoea, dysentery, indigestion, and anorexia. Created using time-honoured recipes and rigorously tested processing techniques, AGNIVESH NRIPATIVALLABH RAS stands as an exemplary product in Ayurvedic healthcare.

About Product:

AGNIVESH NRIPATIVALLABH RAS is a balanced compositional marvel amalgamating the healing prowess of carefully selected herbs and minerals. It is aimed at providing a holistic approach to improving digestive health, addressing symptoms and underlying causes effectively. This potent formulation is acclaimed for its efficacy in managing chronic digestive disorders without causing adverse effects. The tablets are easy to consume and integrate seamlessly with your daily regimen, under proper medical guidance.

Key Benefits:

• Sprue Syndrome: It aids in managing the symptoms of sprue, reducing discomfort and promoting healthier bowel movements.
• Diarrhoea: The anti-spasmodic and anti-secretory properties help alleviate diarrhoea effectively.
• Dysentery: Combats dysentery by reducing inflammation and infection in the intestines.
• Indigestion: Enhances digestive fire (Agni), assisting in the proper digestion and assimilation of food.
• Anorexia: Stimulates appetite and aids in improving nutritional intake.

Dosage:

The general recommended dosage for AGNIVESH NRIPATIVALLABH RAS is: - 1-2 tablets twice daily. - It is advisable to consult a physician for personalized dosage adjustments and duration of treatment based on individual health conditions.

Ingredients:

AGNIVESH NRIPATIVALLABH RAS is a rich composition of several potent herbs and mineral formulations known for their therapeutic benefits. Each ingredient is meticulously selected and processed to ensure maximum efficacy.

• Jaiphal (Myristica fragrans): Commonly known as nutmeg, it possesses antispasmodic and anti-inflammatory properties aiding in the relief of digestive disturbances.
• Laung (Caryophyllus aromaticus): Also known as clove, it acts as a carminative to reduce bloating and enhances digestion.
• Mustak (Cyperus rotundus): Known for its digestive and carminative properties, it alleviates bloating and flatulence.
• Tvak (Cinnamomum zeylanicum): Cinnamon bark enhances digestive fire and helps manage nausea and vomiting.
• Sukshma Elaichi (Elettaria cardamomum): Cardamom seeds are renowned for stimulating digestion and alleviating nausea.
• Shuddha Tankan (Purified Sodium Biborate): It helps in reducing acidity and aids in smooth digestion.
• Ghritbharjit Hingu (Fried Asafoetida in Ghee): It mitigates digestive ailments like gas and bloating and works as an excellent anti-flatulent.
• Shwet Jeera (Cuminum cyminum): White cumin seeds aid in promoting digestion and alleviating bloating.
• Tejpatra (Cinnamomum tamala): Promotes appetite and aids in digestion.
• Ajwain (Ptychotis ajowan): Strong digestive and carminative agent.
• Sounth (Zingiber officinale): Dry ginger boosts digestion and aids in reducing indigestion and nausea.
• Saindhav Lavan (Rock Salt): Enhances digestion and relieves gas.
• Lauh Bhasma (Calcined Iron): Supports the management of anaemia and boosts vitality.
• Abhrak Bhasma (Calcined Mica): Renowned for its rejuvenating properties and enhancing nutrient absorption.
• Shuddha Parad (Purified Mercury): Considered in Ayurveda for its therapeutic effects on digestion when properly purified and processed.
• Shuddha Gandhak (Purified Sulphur): Aids in digestive metabolism.
• Tamra Bhasma (Calcined Copper): Supports the functioning of the digestive system and balances doshas.
• Krishna Marich (Piper Nigrum): Black pepper enhances the bioavailability of other ingredients and aids digestion.

How It Works:

AGNIVESH NRIPATIVALLABH RAS works on the principle of balancing the body's digestive fire 'Agni.' By leveraging the therapeutic properties of its diverse ingredients, it helps in regulating digestive processes, reducing inflammation, and alleviating symptoms of digestive distress. Each component plays a specific role