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Key Features
Made from premium quality turmeric with high curcumin content sourced from the best farms.
A quality product packed with minimum human interference.
A pure quality, perfect aroma and the right flavour that enriches any Indian dish it's added to. No added flavours and colours.
Turmeric is also known for its therapeutic properties.
Ingredients
Haldi / Turmeric Powder
Unit
500 g
Other Language Name
Haldi
Storage Tips
Keep in a cool and dry place.
Usage
Add Catch Turmeric Powder to your dish. It gives a unique taste and colour to the dish. Keep the material in airtight container once opened.
Shelf Life
12 months
Manufacturer Details
Gobind Ram Kahan Chand Plot No-7 , Phase - IV , Sector - 57 , Kundali Sonipat ( Haryana ) - 131028
Marketed By
DS Spiceco Pvt Ltd. 4828/24 , Prahlad Lane , Ansari Road , Daryaganj , New Delhi - 110002
Country of Origin
India
Catch Turmeric Powder, also known as Haldi, is a premium quality spice staple in Indian kitchens, prized for its rich flavor, vibrant color, and numerous health benefits. Turmeric is an essential ingredient used in a variety of dishes across Indian cuisine and renowned for its potential therapeutic properties.
Premium Quality Turmeric: The turmeric used in Catch Turmeric Powder is sourced from the finest farms, ensuring that every pack is made from select, high-quality turmeric.
High Curcumin Content: Curcumin is the active compound in turmeric known for its medicinal properties. Catch Turmeric Powder boasts a high curcumin content, amplifying both its flavor and health benefits.
Minimal Human Interference: The production process is designed to maintain the purity and integrity of the product, with minimal human intervention to ensure cleanliness and hygiene.
Pure Quality and Perfect Aroma: Catch Turmeric Powder is free from any added flavors and colors. It offers a pure and authentic aroma that elevates the taste and color of any dish it is added to.
Therapeutic Properties: Turmeric has been valued for centuries for its medicinal properties. It is known to have anti-inflammatory and antioxidant effects, among other health benefits.
Catch Turmeric Powder is available in a 500 g package. The packaging is designed to preserve the freshness and quality of the turmeric powder.
Adding Catch Turmeric Powder to your dishes can significantly enhance their taste and color. A pinch of this vibrant yellow spice can transform the look and flavor of curries, lentil dishes, rice, and even soups.
Cooking Tip: Use the turmeric powder in moderation to avoid overpowering the dish. Typically, 1/2 to 1 teaspoon is sufficient for most recipes.
Storage Advice: Once the pack is opened, transfer the contents to an airtight container to maintain its freshness. Store it in a cool, dry place away from direct sunlight.
Catch Turmeric Powder has a shelf life of 12 months from the date of manufacture. Always check the packaging for the "Best Before" date to ensure optimal quality and flavor.
In various regions and languages, Turmeric or Haldi is recognized differently. However, the essence and the uses of turmeric remain unchanged across cultures, playing a significant role in culinary traditions.
Turmeric is more than just a spice; it's celebrated in traditional medicine for its myriad health benefits, primarily attributed to its active component, curcumin.
Anti-inflammatory: Turmeric is known for its potential to reduce inflammation, making it beneficial for conditions like arthritis.
Antioxidant Rich: Curcumin is a powerful antioxidant that can neutralize free radicals, aiding in the prevention of cell damage.
Digestive Aid: Turmeric can stimulate bile production, which may help in digestive processes.
Immune Booster: Regular consumption of turmeric can help boost the immune system, thanks to its antibacterial, antiviral, and antifungal properties.
Cognitive Benefits: Some studies suggest that turmeric may help improve brain function and could lower the risk of brain diseases.
Given these benefits, integrating Catch Turmeric Powder into your daily diet can contribute positively to your overall health.
Turmeric is integral to many traditional recipes, offering both flavor and color. Here are some popular ways to use Catch Turmeric Powder in cooking:
Curries and Stews: Adding turmeric to your curries and stews not only enhances their color but also infuses them with a warm, earthy flavor.
Rice Dishes: A small amount of turmeric can turn plain rice into a vibrant yellow side dish, perfect for a colorful presentation.
Lentils and Beans: Known as dal in Indian cuisine, lentil dishes benefit greatly from the addition of turmeric, both in taste and color.
Soups and Broths: For a deeper flavor profile, add turmeric to your soups and broths.
Golden Milk: A traditional Indian drink made by warming milk with
