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Dalda Refined Imported Sunflower Oil is a premium offering from Dalda, a trusted household name known for delivering high-quality cooking oils. This sunflower oil promises to bring the goodness of sunshine to your dining table, making every meal not only delicious but also beneficial for your health.
Dalda Sunflower Oil stands out for its clarity and lightness. Extracted from 100% sunflower seeds, the oil is known for its rich polyunsaturated fat content, which is a healthy choice for your cooking needs. The oil undergoes a meticulous refining process to ensure it retains its nutritional value while being light and clear.
One of the most significant benefits of Dalda Refined Imported Sunflower Oil is its ability to promote heart health. The oil is rich in polyunsaturated fats, which can help reduce bad cholesterol levels in the blood, lowering your risk of heart disease.
Whether you're frying, baking, sautéing, or making a dressing, Dalda Sunflower Oil is versatile enough to be used in a variety of cooking methods. Its light texture allows for better absorption of flavors, enhancing the taste of your dishes without overpowering them.
The oil is rich in vitamins A, D, and E, which are essential for various bodily functions. Vitamin E is a potent antioxidant that helps protect your cells from damage, Vitamin A supports vision and immune function, and Vitamin D aids in the absorption of calcium, promoting bone health.
This size is perfect for small families or individuals who use sunflower oil occasionally. The 1-litre bottle is easy to handle and store.
Ideal for medium-sized families, the 2-litre bottle provides a balance between quantity and convenience.
For large families and bulk usage, the 5-litre jerry can is the most economical and convenient option. It comes with an easy-pour spout, ensuring mess-free usage.
The 15-litre tin is perfect for commercial use, such as in restaurants and catering services. It offers the best value for money and is designed for high-volume cooking.
Dalda Sunflower Oil heats up quickly, making it an excellent choice for frying. Its high smoke point ensures that your food gets cooked evenly without burning.
The neutral taste of the oil makes it suitable for baking a variety of goods, from bread to cakes. It helps in achieving a moist texture and enhances the flavors of other ingredients.
Due to its light nature, the oil is perfect for sautéing vegetables and meats. It allows for a quick sear, locking in the flavors and nutrients.
The light and clear consistency of Dalda Sunflower Oil makes it an ideal base for salad dressings. It blends well with other ingredients, providing a smooth and consistent texture.
The high polyunsaturated fat content helps in managing cholesterol levels. It reduces the bad cholesterol (LDL) and increases the good cholesterol (HDL).
Rich in Vitamin E, it provides antioxidant benefits, which help in fighting free radicals in the body. This can potentially reduce the risk of chronic diseases.
The nutrients in the oil can also benefit skin health. When used as part of a balanced diet, it can help keep your skin hydrated and radiant.
The sunflower seeds used in Dalda Sunflower Oil are sourced from regions that follow sustainable farming practices. This ensures that the production process has minimal impact on the environment.
The product is free from genetically modified organisms (GMOs), ensuring that you get the natural goodness of sunflower seeds.
Deep frying requires an oil that can withstand high temperatures without breaking down, and Dalda Sunflower Oil fits
