PS Organic Urad Dal SPLIT

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Introduction

Discover the wholesome goodness of PS Organic Urad Dal SPLIT from PURE AND SURE, a staple legume that embodies purity, nutrition, and authentic taste. Sourced from certified organic farms across India, this product ensures that every pulse you consume is free from harmful chemicals, pesticides, and GMOs. It is a fundamental ingredient in a wide array of global cuisines and traditional Indian dishes, offering versatile culinary possibilities and unparalleled nutritional benefits.

Certified Organic Excellence

PS Organic Urad Dal SPLIT is certified organic under stringent organic farming standards. This certification guarantees that the urad dal is grown and processed without synthetic fertilizers, chemical pesticides, or genetic modification. Opting for this organic split urad dal means you are contributing to your health and well-being, as well as supporting sustainable and eco-friendly farming practices.

Cultivation & Processing

Our organic urad dal is meticulously cultivated by dedicated farmers who prioritize soil health and biodiversity. The cultivation process involves:

1. Soil Preparation: Enriching the soil organically with compost and natural manure.
2. Seed Selection: Utilizing non-GMO seeds that are naturally resistant to pests and diseases.
3. Crop Rotation: Implementing crop rotation techniques to maintain soil fertility and balance nutrients.
4. Harvesting: Harvesting at peak maturity to ensure optimal nutritional content.

After harvesting, the urad dal is processed in state-of-the-art facilities to split and package it while retaining its natural goodness and nutritional integrity.

Nutritional Profile

PS Organic Urad Dal SPLIT is a powerhouse of essential nutrients, making it an excellent choice for a balanced diet. It boasts:

• Rich Protein Content: Providing high-quality plant-based protein that is essential for muscle building and repair.
• Dietary Fiber: Aiding in digestion and helping to maintain steady blood sugar levels.
• Vitamins: Enriched with B vitamins, including folate and niacin, which are crucial for energy metabolism and proper cellular function.
• Minerals: Abundant in iron, magnesium, potassium, and phosphorus, which are vital for various bodily functions.
• Low Glycemic Index: Being low in glycemic index, it helps in managing weight and reducing the risk of type 2 diabetes.

Culinary Uses

The organic split urad dal is incredibly versatile and can be incorporated into many dishes. It is a fundamental ingredient in:

• Indian Curries: Urad dal is a key component in traditional Indian curries like Dal Makhani and Tadka Dal.
• Dosas and Idlis: Essential for making South Indian favorites like dosas and idlis, providing a creamy texture and rich taste.
• Soups and Stews: Enhancing the nutritional value and flavor of various soups and stews.
• Salads and Appetizers: Adding a nutty flavor and crunch to salads and appetizers.

Cooking Instructions

To prepare PS Organic Urad Dal SPLIT effectively, follow these simple steps:

1. Rinse Thoroughly: Wash the dal under running water to remove excess starch and impurities.
2. Soak (if required): Soak the dal for 20-30 minutes for easier digestion and quicker cooking.
3. Boil or Pressure Cook: Cook the dal in boiling water or in a pressure cooker until tender. The typical cooking time varies, but it generally takes around 20-25 minutes.
4. Season and Cook Further: Add the cooked dal to your desired recipe, season with spices and herbs, and cook until it reaches the desired consistency.

Packaging & Storage

PS Organic Urad Dal SPLIT is meticulously packaged to preserve freshness and nutritional quality. It comes in eco-friendly, resealable packaging that ensures long-lasting freshness and easy storage. For best results, store the dal in a cool, dry place, and keep it airtight to prevent moisture and pest contamination.

Health Benefits

Incorporating PS Organic Urad Dal SPLIT into your diet can bring a host of health benefits, including:

• Digestive Health: Its high fiber content promotes healthy digestion and prevents constipation.
• Heart Health: The low glycemic index and rich nutrient profile help improve heart health by managing cholesterol and blood pressure levels.
• Energy Boost: The combination of proteins, vitamins, and minerals keeps you energized and supports optimal body function.
• Weight Management: Low in fat and high in protein, it helps in maintaining a healthy weight by promoting satiety.
• Muscle Development: Being rich in proteins, urad dal aids in muscle growth and repair, making it an excellent choice for vegetarians and vegans.

Environmentally Sustainable Choice

By choosing PS Organic Urad Dal SPLIT, you are making an environmentally conscious decision. The organic farming practices