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"Organic Salt"

Gujarat is the salt bowl of India, contributing a whopping 76% of the country's total salt production. This coastal state boasts ideal conditions for salt production - long coastline, abundant sunshine, and flat terrain. Gujarat's salt production is not just limited to table salt. The state also produces a significant amount of industrial salt, which is used in various industries like chemicals, textiles, and paper production. • Edible Salt: This is the most common type of salt used for cooking and consumption. It is further processed into various categories: • Refined Salt: This is the table salt we typically use at home. It is purified and has a fine texture.

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